Gault&Millau's news
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Gault&Millau Tour Provence-Alpes-Côte d'Azur-Corse-Monaco 2024
On the occasion of the presentation of the latest guide dedicated to the PACA region, Gault&Millau honored the chefs and players in these territories on Monday, March 11, 2024.The event took place at the Palais de la Bourse in Marseille. The day before, winners and Gault&Millau partners attended a dinner at the restaurant Le K du Château de la Gaude in Aix-en-Provence, hosted by chef Matthieu Dupuis-Baumal.
Virginie Basselot, Gault&Millau d'Or 2024 for the Provence-Alpes-Côte d'Azur-Corse-Monaco region
During the Gault&Millau Tour Provence-Alpes-Côte d'Azur-Corse-Monaco 2024, chef Virginie Basselot was named Gault&Millau d'Or. Here's her reaction.
Shock and awe!
Indispensable for back-to-school, nomadic and totally regressive, chocolate bars from artisan chocolatiers are an invitation to indulge and comfort. From Paris to Dijon, by way of Marseille and Roanne, they all have that little touch of madness that thrills the senses.
Bozen
Founded in 2011 by childhood friends Julien and Yoni, Bozen is a sushi restaurant that combines tradition with creativity, blending Japanese cuisine with that from the 4 corners of the world.
Where can you find a good tropézienne in France?
Where can you find the best tropézienne? We’re revealing 8 must-visit spots, from Saint-Tropez to Lyon, where you can (re)discover this iconic dessert of the French Riviera.
The Ultimate Guide to the Best Provence Rosés for Summer
Want to discover the best Provence rosés for summer? From iconic wineries to exceptional vintages and perfect pairings for your aperitifs and sunny meals, here’s an unmissable selection of Provence rosés that are making waves this year.
Where to eat a good Caesar salad? Our addresses throughout France
Caesar salads generally appeal as much for their balance as for their timeless taste. Wondering where to get a good one? Here are our addresses.
Lightspeed, a growth partner for foodservice groups
With nine establishments in France and soon a tenth abroad, the La Nouvelle Garde group relies on Lightspeed to structure its operations and support its growth.
PACA-Corse-Monaco: these tables from the 2026 region guide will be complete before summer
The 2026 edition of the Provence-Alpes-Côte d'Azur - Corse - Monaco regional guide is now on sale. New restaurant addresses, new gourmet itineraries and original portraits... Discover everything the sunny region has to offer.
Our selection of the best galettes des rois for under 40 euros
There's no better way to start the new year than with a galette. All over France, artisans are revisiting the Epiphany, from classic frangipane to original flavors, for less than €40.
"From public service to the service of taste": the story of a former railway worker turned pastry chef
In his book "Des trains au vacherin", Pascal Guglielmi shares the story of his conversion. Leaving the rails behind, he now runs La Pâtisserie des Marseillais, a must-visit address in the Old Port.
