Gault&Millau's news
7 results
5 New Must-Try Restaurants to Discover This Summer
From Toulon to Biarritz, via Dunkirk, Strasbourg, and Rennes, the reviewers at Gault&Millau have identified five restaurants you should book right away this summer.
With his restaurant open for 5 months, this chef has already won a Gault&Millau award
In Toulon, Anthony Denon is making a meteoric rise. Barely open, his Shanael restaurant has already earned him the title of Gault&Millau Grand de Demain.
Anthony Denon opens his first restaurant in Toulon
After a successful career in Paris, chef Anthony Denon opens his first restaurant in Toulon. A family and gastronomic adventure that promises to redefine luxury and emotion at the table in the Var.
A new Mama Shelter in Toulon planned for 2027
Following openings in Nice and Marseille, Mama Shelter is continuing its expansion in the Mediterranean region with a new address planned for late 2027 in the former Évêché building, right in the heart of the Cours Lafayette.
Circuit court, the comic strip that will help you (re)discover the AMAP
Eating well! Scriptwriter Tristan Thil and illustrator Claire Malary are particularly sensitive to this issue. Both have been members of an AMAP (Association pour le maintien d'une agriculture paysanne) for many years, and in Circuit court they retrace its history, through the story of Daniel and Denise Vuillon, the pioneers of this system in France. An educational book to make your taste buds salivate!
PACA-Corse-Monaco: these tables from the 2026 region guide will be complete before summer
The 2026 edition of the Provence-Alpes-Côte d'Azur - Corse - Monaco regional guide is now on sale. New restaurant addresses, new gourmet itineraries and original portraits... Discover everything the sunny region has to offer.
