Gault&Millau's news
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Yann Couvreur in 5 pastries
Pastry chef Yann Couvreur talks to Gault&Millau about five pastry creations that he believes perfectly represent his gourmet universe. On your spoons!
8 Indian restaurants listed by Gault&Millau
Gault&Millau highlights eight Indian restaurants in Paris and elsewhere in France, demonstrating the dynamism and diversity of this cuisine. From refined addresses to more contemporary tables, here are our recommendations.
Head for the Paris region with the Gault&Millau 2026 regional guide
Gault&Millau continues its tour of France with the Île-de-France region. Across 69 towns, discover our investigators' 2026 selection of hotels, restaurants and artisans worth a detour.
La Mirande revives the spirit of the XVIIIᵉ century with a costume ball
On October 25, 2025, the Hotel La Mirande in Avignon invites guests to immerse themselves in the Age of Enlightenment with the first edition of its costume ball. Here's all the details.
Sylvain Renzetti invites Mathieu Martin to Son' for 2 4-hands dinners in Bordeaux
On September 18 and 19, 2025, Bordeaux's Son' restaurant will host two original four-hands dinners, bringing together its chef Sylvain Renzetti and Mathieu Martin, chef at Saint-James Bouliac.
Food Express: when the bar car becomes a work of art
From the grill-express to the TGV burger, the "Food-Express" exhibition tells the story of how railway cuisine has accompanied the history of train travel.
French know-how at the service of hotels and palaces
From the art of master glassmakers to 18thᵉ century stonemasons, from court cooks to avant-garde decorators, the hotels perpetuate an invisible heritage.
Gérard Barbin wins Gault&Millau d'Or 2026 for the Île-de-France region
Gérard Barbin was awarded the Gault&Millau d'Or 2026 trophy at the Gault&Millau Tour Île-de-France on Monday, September 8 at the Pavillon Cambon in Paris. The trophy was awarded in recognition of his exemplary career and his work with Yannick Alléno.
Camille Saint-M'leux crowned Grand de Demain 2026 at the Gault&Millau Tour Île-de-France
Camille Saint-M'leux, named Grand de Demain at the Gault&Millau Tour Île-de-France at the Pavillon Cambon in Paris on Monday, September 8, 2025, embodies a bold, creative new generation.
Pierre Hermé opens an ephemeral viennoiserie boutique at Galeries Lafayette
Pierre Hermé signs a flaky autumn with the opening of a temporary boutique at Galeries Lafayette in Paris. What can you find there? And until when? Gault&Millau tells you all.
