Château de Brossay
49560 CLÉRÉ-SUR-LAYON
Wines
Winery presentation by Gault&Millau
A Loire Valley vineyard that produces white, red, rosé, and crémant wines, but is particularly renowned for its sweet Coteaux-du-Layon wines. As is typical of the Loire, the 50 hectares of vineyards feature Chenin Blanc as the star variety, although the estate also grows Cabernet Sauvignon and Franc, Grolleau, Chardonnay, and Sauvignon. At the helm of the estate are Nicolas Tamboise and Benjamin Grandsart, the fourth generation of winemakers since the founder, Alexis Deffois, who established the estate in 1919.
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