Winery presentation by Gault&Millau
Located in the Ambonnay Grand Cru, in the Montagne de Reims, the Paul Déthune estate—now run by Pierre and Sophie Déthune—produces distinctive champagnes on 7 hectares, aging them in traditional Champagne barrels and large oak casks. Aging takes place in beautiful chalk cellars. The house prides itself on using organic soil amendments, as well as a zero-pesticide and zero-insecticide policy, and the estate has been certified organic since 2023. The next generation is taking over with the arrival of their daughter, Emma. Private tours are available by appointment.
Map
Bottles from the winery
Paul Déthune
Princesse des Thunes
88
/
100
Champagne
Vintage :
BSA
Type :
Brut
Classification :
Grand cru
Budget :
€45 to €80
Paul Déthune
Extra Brut
87
/
100
Champagne
Vintage :
BSA
Type :
Extra Brut
Classification :
Grand cru
Budget :
€25 to €45
Paul Déthune
Rosé
87
/
100
Champagne
Vintage :
BSA
Type :
Brut
Classification :
Grand cru
Varieties :
Pinot noir
80%
Chardonnay
20%
Budget :
€25 to €45
