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75016 Paris
France
Phone : 01 41 40 99 80

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Fécamp

12 addresses selected by Gault&Millau.

2 Restaurants 8 Artisans 2 News

Where to eat?

Allouvi
Gourmet Restaurant
12
/ 20
Gourmet Restaurant
Allouvi
Address 🇫🇷 Fécamp · Normandie
Chef Arthur Piart
Cooking Modern | Local
Budget €27 to €52
Le Barbican
Selected
Le Barbican
Address 🇫🇷 Fécamp · Normandie
Cooking Seafood
Budget €18.50 to €25.50

Artisans & producers

Boulangerie Martin
Selected Bakery
Boulangerie Martin
frontoffice.card.artisan.activities.one Bakery
Address 🇫🇷 Fécamp · Normandie
Activity Pastry
Services On order
Caves Bérigny
Selected Wine merchant
Caves Bérigny
frontoffice.card.artisan.activities.one Wine merchant
Address 🇫🇷 Fécamp · Normandie
Chocolaterie Hautot - Musée
Selected Chocolate factory
Chocolaterie Hautot - Musée
frontoffice.card.artisan.activities.one Chocolate factory
Address 🇫🇷 Fécamp · Normandie
Activities Gelateria, Pastry
Services Delivery service, Click&Collect, Online shop
Chocolats Hautot
Selected Chocolate factory
Chocolats Hautot
frontoffice.card.artisan.activities.one Chocolate factory
Address 🇫🇷 Fécamp · Normandie
Activities Pastry, Gelateria
Services Delivery service, Online shop, Click&Collect
La Nouvelle Vague
Selected Fish shop
La Nouvelle Vague
frontoffice.card.artisan.activities.one Fish shop
Address 🇫🇷 Fécamp · Normandie
Services On-site tasting
Lambert et fils
Selected Delicatessen
Lambert et fils
frontoffice.card.artisan.activities.one Delicatessen
Address 🇫🇷 Fécamp · Normandie
Activity Rotisserie
Services Services for private events, Tailored, On order
Ludivigne
Selected Wine merchant
Ludivigne
frontoffice.card.artisan.activities.one Wine merchant
Address 🇫🇷 Fécamp · Normandie
Palais Bénédictine
Selected Distillery
Palais Bénédictine
frontoffice.card.artisan.activities.one Distillery
Address 🇫🇷 Fécamp · Normandie
Services Delivery service, Online shop, On-site tasting

Local news

Meeting with chef Arthur Piart
Tables & Chefs
Meeting with chef Arthur Piart
Arthur Piart is the chef at Allouvi, a restaurant in Fécamp, Normandy. He runs the restaurant alongside his wife Marie, with whom he works very closely in the kitchen. Discover the couple's favorite dish.
Read More
What is Élodie de Oliveira's committed neo-bakery?
Craftsmen & Know-How
What is Élodie de Oliveira's committed neo-bakery?
Five years ago, a baker unlike any other set up shop in Fécamp, in the heart of the Côte d'Albâtre. A professional convert, amateur photographer and sourdough enthusiast, Élodie de Oliveira opened what we call a neo-bakery in 2018, an authentic place that reconnects with the bonds created by bread.
Read More

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