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Gault&Millau's news

16 results
Will Éloi Spinnler's largest restaurant open at the Austerlitz train station?
News & Events
Will Éloi Spinnler's largest restaurant open at the Austerlitz train station?
Mystery surrounds the Burgundian chef's future location: according to the latest information available, it may well be at 85 Quai d'Austerlitz.
Yoni Saada signs the menu of the Marius restaurant in the Gare de Lyon
Tables & Chefs
Yoni Saada signs the menu of the Marius restaurant in the Gare de Lyon
A new restaurant opens at the Gare de Lyon in Paris at the end of June. It's Marius, a Mediterranean address led by chef Yoni Saada.
Daniel et Denise, Joseph Viola's traffic jam at Lyon Part-Dieu station
Tables & Chefs
Daniel et Denise, Joseph Viola's traffic jam at Lyon Part-Dieu station
In partnership with SSP (Select Service Partner), Joseph Viola, Meilleur Ouvrier de France, has decided to open a new restaurant. The markers will be the same, but adapted to a specific location: the Lyon Part-Dieu train station.
Le Grand Paris, the new culinary destination not to be missed
News & Events
Le Grand Paris, the new culinary destination not to be missed
More than just Paris itself, the entire Paris region is dotted with good places to spend time at the table. Greater Paris is not just an urban ambition, it's also a culinary success story.
Paris restaurants with pedestal table service
Tables & Chefs
Paris restaurants with pedestal table service
Carving, flambéing, minute dressing: pedestal table service is one of the last bastions of the great art of dining. In these Parisian restaurants, the gesture counts as much as the plate.
The best 5-star hotels near train stations
Hotels & Bed & Breakfast
The best 5-star hotels near train stations
Whether it's a whirlwind trip or a charming getaway, some 5-star hotels are located just a few steps from train stations. Ideal for combining convenience and luxury, without wasting a minute on arrival! Discover our selection of the best 5-star hotels near railway stations in France.
Food Express: when the bar car becomes a work of art
News & Events
Food Express: when the bar car becomes a work of art
From the grill-express to the TGV burger, the "Food-Express" exhibition tells the story of how railway cuisine has accompanied the history of train travel.
Marc Veyrat boards the Train Bleu for an exceptional dinner
News & Events
Marc Veyrat boards the Train Bleu for an exceptional dinner
On April 2, 2025, Le Train Bleu welcomes Marc Veyrat for an unprecedented gastronomic stopover alongside Michel Rostang and Samir Balia. A culinary journey from Paris to the summits of Savoy.
10 Parisian late-night addresses
News & Events
10 Parisian late-night addresses
A late-night craving in Paris? Discover ten restaurants open after 10 p.m. where you can enjoy generous cuisine in a warm atmosphere, long after the traditional last service.
Ten 4-star hotels in France within a stone's throw of train stations
Hotels & Bed & Breakfast
Ten 4-star hotels in France within a stone's throw of train stations
Need a break, but don't want to chase a connecting train? From Nice to Nantes, these 4-star hotels are just a short walk or cab ride from major train stations. Charming hotels, cosy homes or designer retreats: the perfect places to enjoy your trip.
Les chefs font leur rentrée: 7 new projects to discover
Tables & Chefs
Les chefs font leur rentrée: 7 new projects to discover
As the summer draws to a close, back-to-school season begins. Restaurants are being handed over, construction work completed, new names introduced... The chefs are also making a comeback, with many changes in store.
5 places to dine on the water
Tables & Chefs
5 places to dine on the water
Dockside or directly on the water... This summer, dining out takes on a nautical air.
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