Gault&Millau logo

CONTACT

37-39 rue Boissière
75016 Paris
France
Phone : 01 41 40 99 80

ADVERTISING

Régie Nationale
GAULT&MILLAU
01 41 40 99 80 (choix 2)
partenariat@gaultmillau.fr

Régie Régionale
Régie publicitaire Com'en Régions
01 83 90 66 90
formulaire@comenregions.com

GaultMillau © 2026 All rights reserved

Restaurants in & around La Madeleine: map & reviews

25 results · around La Madeleine
Saisons - Cave à Manger
Chef's Restaurant
13
/ 20
Chef's Restaurant
Saisons - Cave à Manger
Address 🇫🇷 La Madeleine · Hauts-de-France
Chef Pierre Bleuzé
Cooking Local | Healthy cooking
Budget €30 to €60
La Maniguette
Gourmet Restaurant
12.5
/ 20
Gourmet Restaurant
La Maniguette
Address 🇫🇷 La Madeleine · Hauts-de-France
Chef Sébastien DOTTE
Cooking Local | Healthy cooking
Budget €27 to €32
Au Soyeux
Selected
Au Soyeux
Address 🇫🇷 Lille · Hauts-de-France
Cooking Local | French
Comptoir 44
Gourmet Restaurant
11
/ 20
Gourmet Restaurant
Comptoir 44
Address 🇫🇷 Lille · Hauts-de-France
Cooking Modern | Local
L'Estaminet 'T Rijsel
Selected
L'Estaminet 'T Rijsel
Address 🇫🇷 Lille · Hauts-de-France
Cooking Local | French
La Fleur de Lille
Gourmet Restaurant
11.5
/ 20
Gourmet Restaurant
La Fleur de Lille
Address 🇫🇷 Lille · Hauts-de-France
Cooking Local | French
Budget €29 to €39
Le Cerisier
Remarkable Restaurant
15
/ 20
Remarkable Restaurant
Le Cerisier
Address 🇫🇷 Lille · Hauts-de-France
Chef Guillaume Barengo
Cooking Modern | French
Budget €80 to €150
Rouge Barre
Chef's Restaurant
13.5
/ 20
Chef's Restaurant
Rouge Barre
Address 🇫🇷 Lille · Hauts-de-France
Chef Steven Ramon
Cooking Local | French
Budget €35 to €80
Pulpe
Chef's Restaurant
14
/ 20
Chef's Restaurant
Pulpe
Address 🇫🇷 Lille · Hauts-de-France
Chef Clémence Taillandier
Cooking Modern | French
Coup de Main
Chef's Restaurant
14
/ 20
Chef's Restaurant
Coup de Main
Address 🇫🇷 Lille · Hauts-de-France
Chef Victor Berthe
Cooking Gastronomic | French
Budget €22 to €70
Le Lion Bossu
Gourmet Restaurant
11
/ 20
Gourmet Restaurant
Le Lion Bossu
Address 🇫🇷 Lille · Hauts-de-France
Chef Laurence Coué
Cooking French | Traditional
Budget €50 to €70
Become Partners